Our People

The story of The Landing is told best by the people who live here and love this place as their own. When you stay here, the people who welcome you on arrival, prepare your food and guide you on walks and cruises are locals – people who have lived in the region for many years, and who love to share its treasures with others. Every member of our team plays a special part in preserving the spirit of The Landing. 

Jacqueline Smith

Head Chef

Keith Barker

The Landing Wines

Laura Moreno

Guest Service Manager

Brett Michalick

Guide and skipper of Iti Rangi